This soothing miso Craft Ramen™ is fantastic for plant-lovers and meat-eaters alike and is ready in just minutes. It's completely plant-based and is a great way to get a decadent and satisfying meal or snack in minutes. Enjoy this ramen's rich umami broth with its shreds of seaweed in the blend. Have it on its own or add your favorite ramen toppings. We love it with tofu, shiitake mushrooms, kombu seaweed, and green onions. We make our Vegan and Vegetarian Miso Ramen Noodle Soup using organic ramen noodles that we make from scratch in Woodland, CA each day and are proud to make a plant-based, vegan ramen flavor for everyone. It's got ridiculously rich broth, simple ingredients, nothing fried, and 40% less sodium per ounce than the leading ramen brand. Plus, it's also non-GMO.