Fresh Hot Pepper, Garlic & Turmeric
Sauce
Made in a style popular in the French West Indies, this hot sauce captures the full heat and fruity flavor of the Scotch bonnet pepper. Use it to spice up soups, sandwiches or make a really hot Bloody Mary!
24 requests
Ingredients
Scotch Bonnet Pepper, Shallot, Apple Cider Vinegar, Extra Virgin Olive Oil, Garlic, Kosher Salt, Turmeric, Natural Vegetable Gum
Related Products
Ginger, Scallion & Fresh Lime - Sauce
27 requests
Jamaican Curry Hot Pepper - Sauce
21 requests
Spicy Mint, Coriander & Coconut - Sauce
20 requests
Spicy Nam Pla Fresh Lime & Coriander - Sauce
19 requests
Spicy Asian BBQ & Stir-Fry - Sauce
19 requests
Scotch Bonnet Pepper - Sauce
18 requests
Pineapple & Mango Hot Pepper - Sauce
14 requests