Buckwheat Molasses
Gluten-Free Bread
Our Stompin’ Good Seedy Buckwheat Molasses loaves are so full of awesomeness, you may not know what to do with yourself. Hearty buckwheat flour and generous amounts of whole pumpkin, flax, sunflower, and millet seeds; embellished by molasses bursting with rich taste…. This flavor-loaded and nutrition-packed delight will keep you fueled for victory!
155 requests
Ingredients
Water, Flour Mix* (Whole Grain Buckwheat*, Whole Grain Millet*, Whole Grain Sorghum*, Whole Grain Quinoa*, Whole Grain Amaranth*), Tapioca Flour*, Whole Grain Millet*, Chopped Sunflower Kernels*, Molasses*, Prebiotic Fiber*, Extra Virgin Olive Oil*, Pea Protein*, Ground Flax Seed*, Psyllium Husk*, Yeast, Xanthan Gum, Sea Salt *ORGANIC
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