Chickpea Salad
Chickpeas aren’t just for hommus! This salad takes our legendary garbs and mixes in edamame, red and green peppers, carrots and a sweet touch of dried cranberries. We sprinkle in just enough olive oil and spices to make this the perfect on-the-go meal or dinner table side.
246 requests
Ingredients
Chickpeas, Green Peppers, Edamame Beans (Soy), Sunflower Oil, Olive Oil, Cranberries, Carrots, Red Peppers, Sea Salt, Italian Seasoning, Garlic, Citric Acid, Black Pepper, Vinegar, Cumin.
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